Virtual K-12 Program: Native Food Ways Curriculum

FAIN: ZPP-283030-22

California Indian Museum and Cultural Center (Santa Rosa, CA 95403-8069)
Nicole Lim (Project Director: April 2021 to October 2025)

The creation of free webinars featuring tribal historians, culture bearers, and storytellers to augment online school curriculum exploring Native Californian food systems.

Add 8 virtual activities to lesson plans in a new curriculum on California Indian Food Ways and up to 1,000 K-12 students and teachers use the curriculum and activities during the course of the project.